Kenyan mangoes are among the best in the world!
Kenyan mangoes are known for their sweet taste and are often eaten as food. We export the best Kenyan mangoes, fit and ready for the global export market.
We source only the best mangoes from trusted family growers around Kenya. Our farmers take great pride in growing high-quality, nutritious fruits and employ good agricultural practices to grow their produce. With great care, we handpick our mangoes, grade them and hygienically packed them.
Apple Mango
The Apple Mango fruits are medium to large, nearly round in shape and have a rich yellow/orange to red colour when ripe. Their skin is smooth and thin and the juicy yellow flesh is of excellent flavour and of melting texture virtually free from the fibre. On average, they are 9.7cm in length and about 11cm in width weighing about 280 -580g.
Ngowe Mango
Also known as the Lamu Mango, this fruit is recognized for its large, oblong and slender prominent hook-like beak at the apex. The fruit grows from pale green, to a more attractive yellow to orange colour when ripe. It has a deep yellow flesh, free from fibre, melting and carries no turpentine taste.
Kent Mango
This fruit is greenish-yellowish with a red or crimson blush on the shoulder. Its shape is regular ovate with a rounded base and often with two slight beaks. The skin is thick, tough and with small yellow lenticels; the flesh of this mango is juicy, deep yellow in colour, melting, fibreless and rich in flavour.
product details
Packaging
We pack in 4 kg boxes, which then translates to approximately 276 boxes per pallets and/or 5520 boxes per container.
Shipping
Cooled at 8°C to maintain product quality.
Size & Weight
The size of our mangoes ranges from 6 to 12, weighing approximately 311 to 746 grams.
Seasonality
Nov – March